Okay, I am not writing about this place solely because my friend owns it, but because it is really tasty and one of a handful of restaurants that far north that isn't a chain, which makes it a place that should at least be attempted instead of heading over to Red Robin, again. If you go there, I mean, when you go there, you need to get the baklava for dessert...oh my god...pure honey from the gates of heaven. They serve it slightly warmed and, Hail Mary, it's divine. I fancy gyros and I have had a seafood and lamb one, which both proved to be delightful. I would never really write about a restaurant's house salad, but theirs is really good. Tomatoes, cucumbers, onions, kalamata olives, feta, and a pepperchini plus a flavorful Greek dressing make this my favorite house salad anywhere. In summer you can sit out on their patio and they have just recently started hosting some music. It's a unique restaurant for that part of town and it should be embraced for their Greek/Italian/Mediterranean feel. When you go in, say hi to Justin and tell him Princess Penny Pincher sent you.